Friday, 12/6/2024
at 7:00 PM


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Karibische Weihnacht – Navidad Tropical Weihnachts-Gala (the tropical exotic Christmas party)
Caribbean magic at the Prince's Marstall Wernigerode

Escape the cold temperatures and dive into a tropical paradise of a special kind for a few hours? At the Caribbean Christmas on December 6 and 7, 2024, at the Prince's Marstall, this wish comes true. Everything is under the sign of Caribbean magic: ambiance, entertainment, and culinary delights. Under palm trees and tropical plants, a Caribbean dinner buffet will be served; enjoy these exotic delicacies at thematically decorated tables. Typical of Latin America, the dance floor will open for hot rhythms. DJ Pelao will provide the appropriate music, ensuring an unforgettable atmosphere with his exclusive Caribbean entertainment. His show "Navidad Tropical," with stylish dance performances and tropical Christmas outfits, guarantees a lively evening. How about a delicious cocktail in between? Our cocktail bar adds to the holiday feeling and lends the evening an additional authentic touch of the Caribbean.

Surprise your loved ones with this special Christmas party and enjoy an evening full of joie de vivre, which is also perfect for a Christmas staff event. Indulge in delicacies from Caribbean cuisine, created and prepared by top chef Michel Kalkbrenner.

Services:
- Festive cocktail "Viva la vida" as a welcome
- Dinner buffet with Caribbean specialties
- Caribbean entertainment with music, dance, and show acts

Menu:
Soup:
Caribbean carrot soup with red lentils

Starters:
Hearts of palm salad with cherry tomatoes, avocado, and cashew nuts
Tuna-salmon tartare with avocado
Chicken salad with lentils and Indian curry
Meatballs with mango chutney
Chicken breast skewers with peanut-chili dip
Caribbean mango-papaya salad with glass noodles and shrimp

Main courses:
Caribbean Christmas ham from pork with a puree of sweet potatoes and onions
Beef curry with chickpeas and potatoes
Chicken breast in coconut sauce with pumpkin, plantains, chili, cinnamon, and cardamom
Fish fillet with Caribbean vegetables in shellfish sauce
Sweet potato mash with lime and spice aromas
Vegetarian Thai curry with pak choi, mini eggplants, spring onions, and mushrooms, served with basmati-wild rice

Dessert:
Rice pudding with caramelized mango and coconut
Sesame-nut pudding & coffee-chocolate mousse
Exotic fruit salad

Entry: 18:00 Uhr

Event data provided by: Reservix

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